This covered prep station keeps ingredients protected between service periods, giving kitchens a practical way to hold prepped items ready for the next rush.
An electronic control maintains a 35-50F range for safe ingredient holding, with a 304 stainless steel interior built for durable, long-term commercial use.
A flexible GN pan configuration keeps toppings and ingredients organized and efficient to access, and the unit runs on R290 refrigerant in a compact commercial footprint.
Key Features
- Covered design protects ingredients between service
- Electronic control maintains 35-50F
- 304 stainless steel interior for durability
- Flexible GN pan configuration
- R290 refrigerant in a compact footprint
Specifications
- Color: Silver
- Material: Stainless steel
- Width: 47 inches
- Capacity: 1.5 cu.ft
- Temperature range: 35-50F
Ideal For
Restaurants and commercial kitchens.
Package Includes
- 1 x refrigerated prep station